Pacific Northwest born

small/local/organic/foraged

Traditional food ways

OUR MISSION

At clara’s we believe in humanity, sustainability, and expressions of edible beauty through intuition and love.

Clara’s offers in-person classes, private cooking, online courses (coming soon!) and more. Have a look around!

Meet Ona Lee
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Recent Blog Posts

Canning Club Blog
Shifting gears — and a heartfelt thank you
Shifting gears — and a heartfelt thank you
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The Preservation Garden: Growing Food for Storage
The Preservation Garden: Growing Food for Storage
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Exclusive Video: Master Food Preserver Reviews Rebel Canning pt.1
Exclusive Video: Master Food Preserver Reviews Rebel Canning pt.1
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The Ranch Dip I Bring To Everything
The Ranch Dip I Bring To Everything
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Cultured Butter & Buttermilk From One Churn: A Stand Mixer Method That Works
Cultured Butter & Buttermilk From One Churn: A Stand Mixer Method That Works
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Exclusive Video: My top 3 childhood struggle meals
Exclusive Video: My top 3 childhood struggle meals
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Homemade Hidden Valley Ranch Seasoning
Homemade Hidden Valley Ranch Seasoning

Ditch the packet—this homemade ranch seasoning is fresher, with cleaner ingredients, and totally customizable. Ready in 5 minutes with pantry staples (and perfect for dressing, dip, or sprinkling on everything).

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Gods, Grain & the Eternal Larder
Gods, Grain & the Eternal Larder
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Flowerbaby cake: Strawberry Rose edition
Flowerbaby cake: Strawberry Rose edition
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Exclusive Video: How we went from Whatcom County, wa to Rio Arriba County, NM
Exclusive Video: How we went from Whatcom County, wa to Rio Arriba County, NM

[Exclusive Video]

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The Gold Standard of Food Safety—Before Science Had a Name for It
The Gold Standard of Food Safety—Before Science Had a Name for It

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Skillet-Roasted Chicken with a Sherry Pan Sauce
Skillet-Roasted Chicken with a Sherry Pan Sauce
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